The exposed location, directly on the natural beach and the wide view over the sea to the horizon make the restaurant Bootshaus the perfect setting for golden sunsets and unforgettable culinary memories. Here, regional flavours find their way onto the plate and give it a meaningful identity that is shaped by the seasons and respects the biodiversity of the diverse German coastal landscape. Seasonal products from local producers are the focus of the cuisine and are interpreted in an innovative and contemporary way in order to represent the unrecognised culinary diversity of the region at the highest level.
from the sea and regional dishes, prepares handmade pasta in homemade pesto.
Strandstraße 4, 23758 Weissenhaus (Access and parking via Seestraße / K48)