Courtier
FRENCH GOURMET CUISINE WITH A VIEW OVER THE GRAND PADDOCK
With a magnificent view through the historical garden and painting hall of the castle, over lush meadows to the sea, a visit to the restaurant COURTIER promises a restful and relaxing time out from everyday life. Sophisticated dishes, thought out with handcraft, prepared with heart and creativity and presented in an exciting way, that is the aromatic promise of pleasure to our guests.
Gourmet chef Christian Scharrer, who has consistently held two Michelin stars at WEISSENHAUS since 2017 and is the host couple for the evening together with his wife Nathalie Scharrer, said:
"It is important to us that our guests experience an evening full of pleasure and cheerfulness. Even in the imposing and truly dreamlike setting in the castle, we want to make the relaxed resort idea of WEISSENHAUS tangible and are happy about dialogue instead of whispers and prefer genuine enthusiasm to distinguished reserve. At WEISSENHAUS, you are as welcome everywhere as you are comfortable!"
Opening times
Wednesday - Saturday
We will welcome you between 6:30 and 7:30 pm.
Subject to change without notice.
Menu
We serve Christian Scharrer's menu in seven coursen, which can be reduced to six courses.
Should there be any allergies* which we may consider for you, or should you wish for a vegetarian menu please notify us at least at least 48 hours prior to your arrival. We thank you for your understanding that vegan cuisine is not offered in the Courtier and an individual variation of the menu is not viable.
Our young connoisseurs are most welcome in the Courtier from the age of 12.
Reservation
We look forward to your reservation request by mail.
Please note that we reserve the restaurant seats according to the occupancy of our house guests.
Prior reservations are strongly required!
You are welcome to send them to us at any time to courtier@weissenhaus.de.
Should you not be able to avail of your reservation, we kindly ask you to cancel at least 24 hours in advance.
Thank you for your understanding that we reserve the right to charge a cancellation fee of €150.00 per person in case of late cancellation.
Awards
- 2 Stars Guide Michelin
- 3 red hoods Gault Millau
- 4,5 F Feinschmecker Journal
- 10 Pans Restaurantguide "gusto"
- 5 Spoons Aral Schlemmeratlas
- Kitchen Tipp Varta-Guide
- 4 Rubies Varta-Guide
- 5 Toquets "Der große Hotel & Restaurant Guide"
*Disclaimer: We always prepare our food with the utmost care. Should a life-threatening allergy or intolerance be present, we decline any claims for damages at this point. We also cannot assume any liability in case of cross-contamination. We kindly ask for your understanding.